English Translation

- 8 - 09 II. The Czech_official type. According to this general survey of the development of the Czech civil service, we can now make ourselves a Bil des tsçhechischen Beanten par excellence. As mentioned, iu tsçahechisçhen V lk has a tendency to the public:n service. This is due to this, i.e. 3 each family as much as possible an academic as they wanted to count. For example, among the children of the appropriate aftercare was chosen for this purpose and brought by means of the whole family by the Studiun to a conclusion and to a branch of the profession. On the other hand, this development was not influenced at all, so that as a result of it a little well-acquired offspring could be noted under the beantenschaft, thereby making it a complete disproportion between academics and working people, so we can speak of an academic proletariat in the Czechs as hardly any other people in Central and South-Easteurova. For it was certain that for this large number of academics there would be no corresponding profession at all and that the Chuchian academic, especially the higher beante, would be satisfied only with ncist modest positions. Thus there is already a fundamental difference with regard to the German higher-ranking spouses, who today are only active in really higher positions, whereas the higher Czech Beaute still provides services today, which are hardly perceived by a middle-ranked spouse in the German administration. Accordingly, even the mental horizon of the normal Czech official is quite limited and hardly contemplative beyond a certain level of petty-bourgeois, for which one did the rather poor pay, which seldom allowed the higher beant to perform a stand-by attitude and only caused bribery in all levels of civil servants. The legionaries and, after the establishment of the Protectorate, the former military personnel, who now considerably strengthened the political moment of the Czech civil servants, which was already present by the party political association and sccoleducation, joined this type of so-called expertly formed beants.