English Translation

COMMUNICATION PROTECTOR PRAG I, Bergstein 11 Call: 329-29, 325-78, 361-45. Various provisions. 1. Food card levy for participation in Community catering. In the first place, a minimum of 400 g of meat, 160 g of fat, 800 g of bread per supply period. 200 g of food remains a minimum rate for participation in Community catering. Lunch taken in the factory kitchen saves lunch at home, so that the quantities of food provided and, in particular, the meat menus are allowed to be distributed. 2. The new weekly additional cards and the factory kitchen meals. Since the weekly additional tickets introduced from the 50th allocation period may only be issued on Monday, the sections required for the plant kitchen catering can only be separated on Monday. It is useful if the kitchen management is already in possession of the sections in the previous week for the preparation of the food. This can now be achieved by the fact that the sections separated from the additional cards on Monday are not to be counted for the kitchen catering of the current week, but for those of the next week. So the sections from the supplementary card of the 1. I. In order to make the transition from the previous regulation in the case of additional card recipients smoothly, the following is recommended: 1. By the end of the 4th week of the 49th allocation period, the workers who are engaged in the first week of W M-159/42